Easy 30 Minute Brown Sugar Pork Chops for Quick Weeknight Dinners
Enjoy a quick and delicious meal with these easy 30-minute brown sugar pork chops, perfect for busy weeknight dinners.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pan-frying
- Cuisine: American
- Diet: Omnivore
- 4 pork chops
- 1/2 cup brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- In a small bowl, mix together brown sugar, garlic powder, onion powder, salt, and pepper.
- Rub the mixture over both sides of the pork chops.
- Heat olive oil in a skillet over medium-high heat.
- Cook the pork chops for 5-7 minutes on each side or until they are cooked through.
- Remove from heat and let rest for a few minutes before serving.
Notes
- Serve with your favorite sides.
- You can adjust the seasoning to your taste.
Nutrition
- Serving Size: 1 pork chop
- Calories: 320
- Sugar: 16g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg
Keywords: easy pork chops, brown sugar pork chops, quick dinners