Crockpot French Dip Sandwiches: Easy and Indulgent Comfort Food
Discover the ultimate comfort food with these easy Crockpot French Dip Sandwiches. Perfect for a hearty meal!
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 8 servings 1x
- Category: Sandwiches
- Method: Crockpot
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 pounds beef chuck roast
- 1 cup beef broth
- 1 pack onion soup mix
- 8 hoagie rolls
- 1 cup sliced provolone cheese
Instructions
- Place the beef roast in the crockpot.
- Pour the beef broth and onion soup mix over the roast.
- Cover and cook on low for 8 hours.
- Once cooked, shred the beef and return it to the pot.
- Serve on hoagie rolls topped with provolone cheese.
Notes
- Add your favorite toppings like jalapeños or sautéed onions.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Crockpot French Dip Sandwiches