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Witch Hat Cupcakes: Easy Treats for Halloween Parties

Witch Hat Cupcakes

Delightful Witch Hat Cupcakes that are perfect for Halloween parties!

Ingredients

Scale
  • 1 box chocolate cake mix
  • 1 cup water
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 container chocolate frosting
  • 12 chocolate sugar cones
  • 12 Halloween-themed candies

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Prepare cupcake liners in a muffin tin.
  3. Mix the cake mix, water, vegetable oil, and eggs until smooth.
  4. Pour the batter into the cupcakes liners.
  5. Bake for 18-20 minutes or until a toothpick comes out clean.
  6. Let cupcakes cool completely.
  7. Frost each cupcake with chocolate frosting.
  8. Place a chocolate sugar cone on top of each frosted cupcake to create the witch hat.
  9. Decorate with Halloween-themed candies.

Notes

  • Use any frosting flavor to enhance creativity.
  • Experiment with different candies for decoration.

Nutrition

Keywords: Witch Hat Cupcakes, Halloween Treats, Halloween Desserts