Twisted Christmas Cookies: Easy Recipes for Festive Indulgence
Indulge in the sweet, festive flavors of Twisted Christmas Cookies with these easy recipes.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup holiday sprinkles
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and powdered sugar until smooth.
- Add vanilla extract and mix well.
- In another bowl, combine flour, baking powder, and salt; gradually blend into the creamed mixture.
- Stir in the chocolate chips and holiday sprinkles.
- Drop by spoonfuls onto ungreased baking sheets.
- Bake for 10-12 minutes or until lightly golden.
- Let cool before serving.
Notes
- These cookies can be decorated with icing for an extra festive touch.
- Feel free to substitute chocolate chips with nuts for variation.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Twisted Christmas Cookies, festive cookies, holiday baking