The Best Tater Tot Casserole with Turkey Bacon and Chicken Ham
The BEST Tater Tot Casserole is a delicious dish featuring turkey bacon and chicken ham, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound tater tots
- 1 cup cooked turkey bacon, chopped
- 1 cup cooked chicken ham, diced
- 1 cup shredded cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Preheat your oven to 400°F (200°C).
- In a large mixing bowl, combine the cream of chicken soup, milk, garlic powder, onion powder, and a pinch of salt and pepper.
- Add in the chopped turkey bacon and cooked chicken ham.
- Spray a baking dish with non-stick spray and layer the tater tots on the bottom.
- Pour the mixture over the tater tots and sprinkle shredded cheddar cheese on top.
- Bake for 30-35 minutes until the cheese is bubbly and the edges are golden brown.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add your favorite vegetables for extra nutrition.
- This dish is great for leftovers and can be reheated easily.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Tater Tot Casserole, Turkey Bacon, Chicken Ham, Comfort Food