Print

Thanksgiving Stuffing Balls: Easy Turkey Bacon and Sage Delight

Thanksgiving Stuffing Balls

Delicious Thanksgiving stuffing balls made with turkey bacon and sage, perfect for your holiday meal.

Ingredients

Scale
  • 1 cup breadcrumbs
  • 1/2 cup turkey bacon, cooked and crumbled
  • 1/4 cup chopped fresh sage
  • 1/2 cup diced onion
  • 1/4 cup melted butter
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine breadcrumbs, turkey bacon, sage, and onion.
  3. Add melted butter, egg, salt, and pepper, mixing until well combined.
  4. Form mixture into small balls and place on a baking sheet.
  5. Bake for 20-25 minutes or until golden brown.

Notes

  • These stuffing balls can be prepared ahead of time and frozen.

Nutrition

Keywords: Thanksgiving Stuffing Balls, turkey bacon, sage, stuffing, holiday recipes