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Sticky Apple Cider Chicken: Juicy Recipe for Comforting Meals

Sticky Apple Cider Chicken

A warm and comforting dish featuring juicy chicken coated in a sticky apple cider glaze.

Ingredients

Scale
  • 4 chicken thighs
  • 1 cup apple cider
  • 2 tablespoons honey
  • 1 tablespoon apple cider vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon thyme
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine apple cider, honey, apple cider vinegar, minced garlic, thyme, salt, and pepper.
  3. Place chicken thighs in a baking dish and pour the apple cider mixture over them.
  4. Bake for 30-35 minutes or until the chicken is cooked through.
  5. Remove from the oven and let rest before serving.

Notes

  • For added flavor, marinate the chicken in the apple cider mixture for a few hours before baking.
  • Consider adding vegetables like carrots or potatoes to the baking dish for a complete meal.

Nutrition

Keywords: Sticky Apple Cider Chicken, Comforting Meals, Chicken Recipes