Spicy Potato Noodles: Easy Comfort Food Your Family Will Love
Enjoy the delightful flavor of Spicy Potato Noodles, a comforting dish that your family will adore.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: stovetop
- Cuisine: Asian
- Diet: Vegetarian
- 2 cups potato noodles
- 1 tablespoon vegetable oil
- 2 cloves garlic, minced
- 1 small onion, diced
- 1 tablespoon soy sauce
- 1 teaspoon chili paste
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons chopped green onions
- Cook the potato noodles according to package directions, then drain and set aside.
- In a large skillet, heat the vegetable oil over medium heat.
- Add the garlic and onion, and sauté until translucent.
- Stir in the soy sauce, chili paste, salt, and black pepper.
- Add the drained potato noodles and toss to combine, cooking for an additional 2–3 minutes.
- Garnish with chopped green onions before serving.
Notes
- Adjust the amount of chili paste based on your heat preference.
- Serve with a side of your favorite protein for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 0mg
Keywords: Spicy Potato Noodles, Comfort Food, Quick Recipe