Spicy Garlic Sauce: The Best Way to Elevate Homemade Meals
A flavorful Spicy Garlic Sauce that enhances any meal with its rich taste.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 1 cup 1x
- Category: Sauces
- Method: No-cook
- Cuisine: Asian
- Diet: Vegetarian
- 1 cup mayonnaise
- 1/4 cup garlic, minced
- 2 tablespoons chili paste
- 1 tablespoon soy sauce
- 1 teaspoon vinegar
- 1 teaspoon sugar
- In a mixing bowl, combine mayonnaise and minced garlic.
- Add chili paste, soy sauce, vinegar, and sugar, and mix well.
- Taste and adjust seasoning if needed.
- Cover and let it sit in the fridge for at least 30 minutes before serving.
Notes
- Can be used as a dip or marinades for various dishes.
- For less heat, reduce the amount of chili paste.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 1 g
- Sodium: 300 mg
- Fat: 15 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 5 mg
Keywords: Spicy Garlic Sauce