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Smacked Cucumber Rice Salad: A Refreshing Twist on Summer Eats

Smacked Cucumber Rice Salad
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A refreshing and vibrant salad that’s perfect for summer gatherings.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 large cucumber, sliced
  • 1 cup cherry tomatoes, halved
  • 1/4 cup red onion, diced
  • 1/4 cup fresh cilantro, chopped
  • 3 tablespoons olive oil
  • 2 tablespoons rice vinegar
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • Salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine cooked rice, cucumber, cherry tomatoes, red onion, and cilantro.
  2. In a separate small bowl, whisk together olive oil, rice vinegar, soy sauce, sesame oil, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • For added crunch, consider adding some sliced bell peppers or shredded carrots.
  • This salad pairs well with grilled chicken or fish.

Nutrition

Keywords: Smacked Cucumber Rice Salad, summer salad, refreshing salad

Find it online: https://www.madeedible.com/smacked-cucumber-rice-salad/