Slow Cooker Cilantro Lime Chicken: The Easy Weeknight Delight
Enjoy a flavorful and simple recipe for Slow Cooker Cilantro Lime Chicken, perfect for busy weeknights!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 pounds boneless, skinless chicken breasts
- 1/4 cup fresh cilantro, chopped
- 2 limes, juiced
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt to taste
- 1/4 teaspoon black pepper
- Place the chicken breasts in the slow cooker.
- In a bowl, mix together the cilantro, lime juice, cumin, garlic powder, onion powder, salt, and pepper.
- Pour the mixture over the chicken.
- Cover and cook on low for 6-8 hours or high for 4-5 hours.
- Once cooked, shred the chicken with two forks and mix back into the juices.
Notes
- This dish pairs well with rice or tortillas.
- For added flavor, marinate the chicken in the sauce overnight before cooking.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 39g
- Cholesterol: 120mg
Keywords: Slow Cooker, Cilantro Lime Chicken, Easy Weeknight Dinner