Slow Cooker Cilantro Lime Chicken: The Easy Weeknight Delight
	
		Enjoy a flavorful and simple recipe for Slow Cooker Cilantro Lime Chicken, perfect for busy weeknights!
	 
	
		
							- Author: Souzan
 
							- Prep Time: 15 minutes
 
							- Cook Time: 6 hours
 
							- Total Time: 6 hours 15 minutes
 
							- Yield: 4 servings 1x
 
							- Category: Main Dish
 
							- Method: Slow Cooker
 
							- Cuisine: Mexican
 
							- Diet: Gluten-Free
 
					
	 
	
		
		
			
- 2 pounds boneless, skinless chicken breasts
 
- 1/4 cup fresh cilantro, chopped
 
- 2 limes, juiced
 
- 1 teaspoon cumin
 
- 1 teaspoon garlic powder
 
- 1 teaspoon onion powder
 
- salt to taste
 
- 1/4 teaspoon black pepper
 
		 
	 
	
		
		
			
- Place the chicken breasts in the slow cooker.
 
- In a bowl, mix together the cilantro, lime juice, cumin, garlic powder, onion powder, salt, and pepper.
 
- Pour the mixture over the chicken.
 
- Cover and cook on low for 6-8 hours or high for 4-5 hours.
 
- Once cooked, shred the chicken with two forks and mix back into the juices.
 
		 
	 
	
		Notes
		
			
- This dish pairs well with rice or tortillas.
 
- For added flavor, marinate the chicken in the sauce overnight before cooking.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 cup
 
							- Calories: 250
 
							- Sugar: 1g
 
							- Sodium: 300mg
 
							- Fat: 8g
 
							- Saturated Fat: 2g
 
							- Unsaturated Fat: 6g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 4g
 
							- Fiber: 1g
 
							- Protein: 39g
 
							- Cholesterol: 120mg
 
					
	 
	
		Keywords: Slow Cooker, Cilantro Lime Chicken, Easy Weeknight Dinner