Pioneer Woman Chicken Rice Casserole with Turkey Bacon Twist

Name: Pioneer Woman Chicken Rice Casserole with Turkey Bacon Twist
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 2 cups cooked chicken, shredded; 1 cup rice; 4 cups chicken broth; 1 cup turkey bacon, cooked and crumbled; 1 cup cheddar cheese, shredded; 1/2 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder

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Ava M

Published:

November 4, 2025

Introduction to Pioneer Woman Chicken Rice Casserole

Cooking can sometimes feel like an overwhelming task, especially for those of us juggling busy careers, social lives, and everything in between. That’s where the Pioneer Woman Chicken Rice Casserole comes in—a simple, comforting dish that ticks all the boxes for a nourishing meal without the fuss.

What is the Pioneer Woman Chicken Rice Casserole?

At its core, the Pioneer Woman Chicken Rice Casserole is a delightful blend of tender chicken, fluffy rice, and a medley of savory seasonings, all baked together to create a dish that’s as satisfying as it is easy to prepare. This recipe is inspired by Ree Drummond’s signature style: rustic, hearty, and perfect for feeding a crowd or simply enjoying leftovers for days. With layers of flavor from fresh ingredients and a creamy texture that brings everything together, it’s comfort food at its finest.

Key components include:

Chicken: Typically, you can use rotisserie chicken for convenience, or cook your own to save time.
Rice: The backbone of this dish, it absorbs all the delicious flavors.
Turkey Bacon: Adds a smoky touch and pairs beautifully with the other ingredients.
Seasonings: A mix of herbs and spices rounds out the flavor profile.

Why This Recipe is Perfect for Busy Young Professionals

For young professionals—especially those aged 25-35—time is precious. You want to spend more time enjoying life, not stuck in the kitchen. The Pioneer Woman Chicken Rice Casserole is the ideal solution, allowing you to whip up a scrumptious meal with minimal effort.

Here’s why:

Quick Preparation: This casserole can be assembled in under 30 minutes. Chop, stir, and pop it in the oven while you unwind or catch up on your favorite show.
One-Dish Wonder: Less cleanup is always a bonus! Cooking everything in one dish means you can focus more on life’s other aspects.
Freezer Friendly: Got leftovers? Freeze them for another busy night. Casseroles are a fantastic way to enjoy a homemade meal weeks later.

So next time you find yourself pressed for time but craving something hearty, remember this Pioneer Woman Chicken Rice Casserole. It’s not just a meal; it’s a helping hand in your culinary journey, and you can learn more about other quick meal ideas here.

Enjoy the simplicity and ease that comes with this delightful dish, and make your weeknight dinners a little less hectic!

Ingredients for Pioneer Woman Chicken Rice Casserole

Essential ingredients for a creamy and comforting casserole

When crafting the Pioneer Woman Chicken Rice Casserole, you’ll want to gather these essential ingredients to ensure every bite is rich and satisfying:

Cooked Chicken: Shredded or diced; it’s the star of your dish.
Rice: Long-grain white rice works beautifully for texture and flavor.
Cream of Chicken Soup: This adds that creamy, dreamy consistency you crave.
Chicken Broth: Enhances the flavor without overpowering.
Turkey Bacon: Adds a delightful crunch and smoky flavor. Feel free to adjust the amount depending on your preference!
Cheese: Cheddar or Monterey Jack will provide that melty comfort you want in a casserole.

Optional ingredients for customization

Don’t hesitate to tweak the Pioneer Woman Chicken Rice Casserole to fit your taste! Consider adding:

Vegetables: Peas, carrots, or bell peppers can offer a pop of color and nutrition.
Herbs and Spices: Thyme, garlic powder, or black pepper will elevate the dish further.
Chicken Ham: For a savory twist, mix in some diced chicken ham for extra flavor.
Rice Variations: Experiment with brown rice or wild rice for a different texture and health boost.

Whether sticking to the basics or exploring personal favorites, this casserole is versatile enough to make it your own! For more tips on using seasonal ingredients, check out EatingWell for inspiration.

Step-by-Step Preparation of Pioneer Woman Chicken Rice Casserole

If you’re looking to create a heartwarming meal that feels like a comforting hug, the Pioneer Woman Chicken Rice Casserole is your go-to dish! Bursting with flavor and simplicity, this casserole is perfect for busy weeknights or family gatherings. Let’s dive deep into the steps to prepare this delicious recipe.

Gather and prepare your ingredients

Before you begin, it’s essential to have everything at your fingertips. Here’s what you’ll need:

2 cups of cooked rice (white or brown, your choice!)
2 cups of shredded cooked chicken
1 cup of chicken ham (diced)
1 cup of turkey bacon (cooked and crumbled)
1 can of cream of chicken soup (or make your own if you’re feeling adventurous!)
1 cup of sour cream
1 cup of shredded cheese (cheddar works well)
1 cup of chicken broth
Salt and pepper to taste
Optional: chopped scallions or parsley for garnish

Preparation tip: Be sure to preheat your oven to 350°F (175°C) so that it’s ready when it’s time to bake your casserole. You can also prepare your rice in advance, making the whole process smoother!

Mix the rice and creamy base

Now that you have all your ingredients prepared, it’s time to mix them. In a large mixing bowl, combine the cooked rice, cream of chicken soup, sour cream, and chicken broth. This creamy base is what gives the Pioneer Woman Chicken Rice Casserole its rich texture.

Stir until all ingredients are well incorporated.
Season with salt and pepper according to your taste preferences.
Feel free to get creative here! Adding garlic powder or a bit of paprika can enhance the flavor profile significantly.

Layer the ingredients in your baking dish

With your creamy rice mixture ready, it’s time to start layering. Grab a 9×13-inch baking dish and ensconce the bottom with half of the rice mixture.

Add a layer of the shredded cooked chicken, followed by the diced chicken ham and crumbled turkey bacon for that delightful crunch.
Pour the remaining rice mixture on top, spreading it evenly across the layers.
Sprinkle the shredded cheese over the top—this will create a beautifully gooey, cheesy crust when it’s finished baking.

It’s all about the layers! Think of this as building your culinary masterpiece.

Bake the casserole to perfection

Now that your casserole is assembled, place it in your preheated oven and let it bake for 30-35 minutes. You’ll know it’s done when the edges are bubbling and a lovely golden-brown crust has formed on top.

Baking tip: For an extra crispy top, you can broil it for the last 2-3 minutes—just keep an eye on it to prevent burning!

Serve and enjoy the cozy goodness

Once your casserole is out of the oven, let it rest for about 5-10 minutes. This will help the layers sit nicely when you cut into it. Serve each portion warm, garnished with chopped scallions or parsley for that pop of color and freshness.

The Pioneer Woman Chicken Rice Casserole is not just a meal; it’s a staple that can easily feed a crowd or provide delicious leftovers for your busy week ahead. Whether you’re digging in after a long day or sharing a plate with friends, this casserole is sure to be a hit at your dining table.

Final thoughts

Now that you’ve mastered the steps to this lovely dish, gather around the table and relish the taste of home-cooked comfort. Don’t forget to check out more of Ree Drummond’s recipes for inspiration—it’s impossible to go wrong with her comforting, hearty meals!

Happy cooking!

Variations on Pioneer Woman Chicken Rice Casserole

Adding Vegetables for Extra Nutrition

One of the best things about Pioneer Woman Chicken Rice Casserole is its flexibility. If you’re looking to boost the nutritional value of your dish, consider adding a medley of vegetables. Think about incorporating:

Broccoli: Rich in vitamins C and K, it adds a nice crunch.
Carrots: They bring sweetness and a pop of color, plus they’re packed with beta-carotene.
Peas: A classic addition, they offer a burst of flavor and protein.

Not only will you elevate the health factor, but you’ll also create a heartier meal. If you want to learn more about the importance of including vegetables in your diet, check out this informative resource.

Switching Proteins: Chicken Thighs vs. Chicken Breasts

When it comes to protein choices in your Pioneer Woman Chicken Rice Casserole, you might be torn between chicken thighs and chicken breasts. Each offers its own advantages:

Chicken Thighs: Juicy and flavorful, thighs are often more forgiving during cooking, yielding a tender texture. Perfect if you prefer a robust taste!
Chicken Breasts: Leaner and quicker to cook, these are ideal if you’re looking for a lighter option.

Both choices will work beautifully in your casserole, allowing you to customize it based on your dietary needs and preferences. Have you tried a combination of both? It provides the best of both worlds!

By being open to creativity, you can ensure your Pioneer Woman Chicken Rice Casserole not only stays interesting but also meets your nutritional goals.

Cooking Tips and Notes for Pioneer Woman Chicken Rice Casserole

Best practices for the perfect texture

To achieve that delightful creamy texture in your Pioneer Woman Chicken Rice Casserole, consider using long-grain rice as it holds up better during cooking. Here are a couple of tips:

Pre-cook your rice: This ensures the rice doesn’t absorb too much from the casserole dish, preventing sogginess.
Don’t skip the cheese: Adding a generous amount of cheese on top before baking adds a beautiful, melty finish that enhances the overall texture.

How to reduce sodium levels

Reducing sodium doesn’t mean sacrificing flavor in your Pioneer Woman Chicken Rice Casserole. Here’s how:

Use low-sodium chicken broth: This can make a significant difference without losing the depth of flavor.
Opt for fresh herbs: Replace certain seasonings with fresh herbs like thyme or rosemary to elevate your dish without the extra salt.

By implementing these tips, you’ll create a delicious, comforting meal that’s as healthy as it is satisfying. For more ideas on healthy cooking, check out this article from the Academy of Nutrition and Dietetics.

Serving Suggestions for Pioneer Woman Chicken Rice Casserole

Pairing Ideas for a Complete Meal

When you’re enjoying a cozy dish like Pioneer Woman Chicken Rice Casserole, it’s all about elevating the experience with the right sides. Consider pairing it with:

Steamed Green Beans: Their crisp texture adds a refreshing contrast.
Garlic Bread: Perfect for scooping up that creamy goodness.
Simple Tossed Salad: Lightly dressed greens can brighten up the meal and balance the richness of the casserole.

For a delightful beverage, why not serve iced herbal tea or a fruity lemonade? These options complement the savory notes of the casserole beautifully.

Creative Ways to Plate and Serve

Presentation can amp up the enjoyment factor. Here are some fun ideas:

Individual Servings: Use ramekins to serve personal portions, perfect for guests or family.
Garnish with Fresh Herbs: A sprinkle of chopped parsley or chives on top can add a pop of color and freshness.
Serve with a Side of Sliced Avocado: This creamy addition enhances the overall flavor profile and makes the meal feel even more special.

By experimenting with these pairing and presentation ideas, you’ll turn a simple casserole into a satisfying dining experience everyone will love!

Time Breakdown for Pioneer Woman Chicken Rice Casserole

When you’re whipping up the Pioneer Woman Chicken Rice Casserole, timing is key for achieving that creamy, flavorful goodness. Here’s how it breaks down:

Preparation Time

You’ll need about 15 minutes to gather your ingredients and get everything prepped. This includes chopping veggies, measuring rice, and dicing turkey bacon or chicken ham. A little organization goes a long way!

Cooking Time

Once you start cooking, allow for approximately 45 minutes. The casserole bakes in the oven, giving it that perfect golden crust while keeping the inside warm and delicious.

Total Time

In total, you’re looking at about an hour for this delightful dish. It’s a great choice for a weeknight dinner but fancy enough for guests! Serve it up with a side salad or some crusty bread for a complete meal.

For more tips on timing in the kitchen, check out The Kitchn’s Guide to Meal Prep. Happy cooking!

Nutritional Facts for Pioneer Woman Chicken Rice Casserole

When you’re whipping up a cozy meal like the Pioneer Woman Chicken Rice Casserole, it’s great to know what you’re serving on your plates. Let’s dive into the nutritional values:

Calories per serving

Each serving contains approximately 350 calories. This makes it a filling but manageable portion—perfect for a weeknight dinner without any guilt.

Key nutrients

This casserole is not just about comfort; it’s packed with essential nutrients:

Protein: With about 25 grams per serving, it’s a fantastic source of protein, crucial for muscle repair and growth.
Fat: It includes around 15 grams of fat, largely from the turkey bacon and cheese, providing healthy energy.
Fiber: The dish has about 3 grams of fiber thanks to the rice and veggies, aiding in digestion and keeping you satisfied.

For more details on the health benefits of chicken, check out Healthline’s insights on poultry.

This Pioneer Woman Chicken Rice Casserole balances comfort and nutrition, making it a great option for busy professionals looking to eat well without sacrificing flavor. Think of it as your go-to solution for a wholesome weeknight meal!

FAQs about Pioneer Woman Chicken Rice Casserole

Can I use instant rice for this recipe?

Absolutely! You can use instant rice to whip up your Pioneer Woman Chicken Rice Casserole quickly and easily. Just keep in mind that since instant rice cooks faster, you’ll want to reduce the baking time to prevent it from getting too soft. A quick trick is to check the casserole around the 30-minute mark to ensure everything is cooked to perfection.

What can I substitute for cream of chicken soup?

If you’re looking for a creamy alternative to cream of chicken soup, there are plenty of options! You can use homemade alternatives, like a simple mixture of sour cream and chicken broth, or try using cream of mushroom soup if that fits your palate. For a healthier twist, consider using Greek yogurt mixed with some seasonings to add a similar flavor without the can.

How can I store leftovers of the casserole?

Storing leftovers of your delicious Pioneer Woman Chicken Rice Casserole is a breeze! Just let it cool down to room temperature, then cover it tightly with foil or transfer it into an airtight container. It can be kept in the refrigerator for up to 3 to 4 days. If you want to keep it longer, consider freezing individual portions for up to 3 months. Just remember to thaw it in the fridge overnight before reheating for the best taste!

Cooking can be fun and creative, so don’t hesitate to swap ingredients based on what you have available! For more tips and ideas, check out resources like Food Network’s expert cooking tips.

Conclusion on Pioneer Woman Chicken Rice Casserole

Recap of why this recipe is a must-try for young professionals

In the whirlwind of a busy work week, the Pioneer Woman Chicken Rice Casserole stands as a beacon of comfort and convenience. This dish not only whips up quickly but also delivers hearty, flavorful nourishment that energizes you for your next hustle. With its blend of tender chicken, flavorful rice, and savory seasonings, it transforms simple ingredients into a satisfying meal.

Imagine coming home after a long day to the inviting aroma of a casserole baking away—it’s the ultimate comfort food waiting just for you. Plus, it’s easy to make in larger batches, ensuring you have delicious leftovers for lunch or dinner throughout the week. Give it a try—your taste buds (and schedule) will thank you!