Print

Pepperoni Cheese Crisps: Easy Snack for the Homemade Foodie

Pepperoni Cheese Crisps

Create delicious Pepperoni Cheese Crisps for a quick and easy snack that’s perfect for any homemade foodie!

Ingredients

Scale
  • 1 cup shredded mozzarella cheese
  • 1 cup sliced pepperoni
  • 1/2 teaspoon Italian seasoning

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. In a bowl, combine mozzarella cheese and Italian seasoning.
  4. Place small mounds of the cheese mixture on the prepared baking sheet.
  5. Top each mound with a slice of pepperoni.
  6. Bake for 8-10 minutes or until the cheese is bubbly and golden.
  7. Let cool for a few minutes before serving.

Notes

  • Store the crisps in an airtight container for up to a week.

Nutrition

Keywords: Pepperoni, Cheese, Crisps, Snack, Easy Recipe