Pastina Soup: The Easy Comfort Food Your Family Will Love
Discover the warming and heartening comfort of Pastina Soup. This easy recipe will become a family favorite, nourishing both body and soul.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pastina
- 4 cups chicken broth
- 1 tablespoon olive oil
- 1 carrot, diced
- 1 celery stalk, diced
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
Instructions
- In a large pot, heat olive oil over medium heat. Add onions, carrots, and celery, and sauté until soft.
- Add garlic and cook for another minute.
- Pour in chicken broth and bring to a boil.
- Add pastina and cook according to package instructions until tender.
- Season with salt and black pepper.
- Stir in grated Parmesan cheese just before serving.
Notes
- For a richer flavor, add herbs like thyme or parsley.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 2g
- Sodium: 550mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 5mg
Keywords: Pastina Soup, Comfort Food, Family Recipe