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One-Pot Teriyaki Noodles: Easy and Flavorful Weeknight Meal

One-Pot Teriyaki Noodles
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This one-pot teriyaki noodles recipe is not only easy to prepare but also packed with flavor, making it a perfect weeknight dinner choice.

Ingredients

Scale
  • 8 ounces noodles
  • 1 cup broccoli florets
  • 1 cup bell peppers, sliced
  • 1 cup carrots, julienned
  • 1/2 cup teriyaki sauce
  • 2 tablespoons sesame oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, grated
  • 2 green onions, chopped
  • Sesame seeds for garnish

Instructions

  1. In a large pot, heat sesame oil over medium heat.
  2. Add garlic and ginger, sauté for 1 minute until fragrant.
  3. Add the vegetables and cook for 5 minutes.
  4. Stir in the noodles and teriyaki sauce.
  5. Add water as needed to cook the noodles according to package instructions.
  6. Once cooked, stir everything to combine and heat through.
  7. Serve garnished with green onions and sesame seeds.

Notes

  • Feel free to add any protein like chicken or tofu to the dish.
  • Adjust the teriyaki sauce to your taste preference for sweetness.

Nutrition

Keywords: One-Pot Teriyaki Noodles, quick dinner, weeknight meal

Find it online: https://www.madeedible.com/onepot-teriyaki-noodles-easy-and-flavorful-weeknight-meal/