One-Pan Cowboy Butter Tortellini Steak Bites: Easy and Savory Delight
A delicious and easy recipe for One-Pan Cowboy Butter Tortellini Steak Bites that brings together savory steak and creamy tortellini in a buttery sauce.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-fry
- Cuisine: American
- Diet: Gluten-free
- 1 pound steak bites
- 2 cups tortellini
- 4 tablespoons butter
- 3 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 tablespoon parsley, chopped
- Salt to taste
- Black pepper to taste
- In a large skillet, melt the butter over medium heat.
- Add the steak bites and cook until browned on all sides.
- Add garlic, smoked paprika, salt, and pepper, and sauté for 1-2 minutes.
- Stir in the tortellini and cook according to package instructions.
- Once the tortellini is cooked, sprinkle with parsley and serve hot.
Notes
- For added flavor, you can use garlic butter instead of regular butter.
- Feel free to add vegetables like spinach or bell peppers for a nutrition boost.
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg
Keywords: One-Pan Cowboy Butter Tortellini Steak Bites, easy recipes, savory recipes