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Mouthwatering Caramel Apple Pie Bombs: The Best Homemade Treat

Mouthwatering Caramel Apple Pie Bombs
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These caramel apple pie bombs are the perfect blend of sweet, buttery pastry and delicious caramel apple filling.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, chilled
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 3 medium-sized apples, peeled and chopped
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup caramel sauce
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixer, combine the flour and sugar. Cut in the butter until the mixture resembles coarse crumbs.
  3. Add the egg and mix until dough forms. Chill for 30 minutes.
  4. Roll out the dough and cut into circles.
  5. Mix chopped apples with cinnamon, nutmeg, and sugars.
  6. Place a spoonful of the apple mixture and a drizzle of caramel in the center of each dough circle.
  7. Fold dough over and seal edges.
  8. Brush the tops with beaten egg.
  9. Bake for 20-25 minutes or until golden brown.

Notes

  • Serve warm for the best flavor.
  • Best enjoyed fresh, but can be stored for a few days.

Nutrition

Keywords: Caramel Apple Pie Bombs, homemade treats, dessert

Find it online: https://www.madeedible.com/mouthwatering-caramel-apple-pie-bombs-the-best-homemade-treat/