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Low Carb Philly Cheesesteak Casserole with Turkey Bacon Magic

Low Carb Philly Cheesesteak Casserole
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This Low Carb Philly Cheesesteak Casserole combines the rich flavors of a classic Philly cheesesteak with a low-carb twist, featuring turkey bacon for extra flavor.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup sliced bell peppers
  • 1 cup sliced onions
  • 1 cup turkey bacon, chopped
  • 1 cup shredded provolone cheese
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, heat olive oil over medium heat. Add onions and bell peppers, sautéing until tender.
  3. Add ground beef and turkey bacon, cooking until browned and fully cooked.
  4. Stir in garlic powder, onion powder, paprika, salt, and pepper. Mix well.
  5. Transfer mixture to a baking dish and top with shredded provolone cheese.
  6. Bake for 20 minutes, or until cheese is bubbly and golden.

Notes

  • For added flavor, consider topping with chopped fresh herbs before serving.
  • Adjust the amount of vegetables based on personal preference.

Nutrition

Keywords: Low Carb, Philly Cheesesteak, Casserole, Turkey Bacon

Find it online: https://www.madeedible.com/low-carb-philly-cheesesteak-casserole-with-turkey-bacon-magic/