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Lebanese Lemon Lentil Soup: The Best Cozy Comfort Recipe

Lebanese Lemon Lentil Soup
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Warm yourself up with a bowl of delightful Lebanese Lemon Lentil Soup, perfect for cozy evenings.

Ingredients

Scale
  • 1 cup green or brown lentils
  • 4 cups vegetable broth
  • 1 medium onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt, or to taste
  • 2 tablespoons olive oil
  • 2 lemons, juiced
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onions, carrots, and celery; sauté until softened.
  2. Add garlic, cumin, turmeric, black pepper, and salt; cook for another minute.
  3. Add lentils and broth; bring to a boil.
  4. Reduce heat, cover, and simmer for about 25-30 minutes or until lentils are tender.
  5. Stir in lemon juice and parsley before serving.

Notes

  • Adjust the seasoning according to your preference.
  • For a creamier texture, blend part of the soup.

Nutrition

Keywords: Lebanese Lemon Lentil Soup, Lentil Soup, Comfort Food, Vegan Soup

Find it online: https://www.madeedible.com/lebanese-lemon-lentil-soup-the-best-cozy-comfort-recipe/