Korean Ground Beef Bowl: Easy Comfort Food Your Family Will Love
A delicious and easy-to-make Korean Ground Beef Bowl that your family will love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Korean
- Diet: High Protein
Ingredients
Scale
- 1 pound ground beef
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon sesame oil
- 3 cloves garlic, minced
- 1 teaspoon ginger, minced
- 2 cups cooked rice
- 1 cup green onions, chopped
- 1 tablespoon sesame seeds
Instructions
- In a large skillet over medium heat, cook the ground beef until browned.
- Add the soy sauce, brown sugar, sesame oil, garlic, and ginger. Stir to combine.
- Simmer for 5-7 minutes until the sauce thickens.
- Serve over cooked rice, topped with green onions and sesame seeds.
Notes
- For extra spice, add red pepper flakes to the beef mixture.
- This dish can be prepared in under 30 minutes!
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Korean Ground Beef Bowl, easy recipe, family meal