Jalapeño Popper Stuffed Onion Rings Recipe with Turkey Bacon Delight
Indulge in these delicious Jalapeño Popper Stuffed Onion Rings, featuring turkey bacon for a delightful twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 large onions
- 1 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup crumbled turkey bacon
- 1 jalapeño, minced
- 1 cup breadcrumbs
- 2 eggs, beaten
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the onions into rings and separate them.
- In a bowl, mix cream cheese, cheddar cheese, turkey bacon, jalapeño, garlic powder, and smoked paprika.
- Stuff each onion ring with the cheese mixture.
- Dip stuffed rings in beaten eggs, then coat with breadcrumbs.
- Place on a baking sheet and bake for 25-30 minutes until golden brown.
Notes
- For a spicier version, add more jalapeños or use pepper jack cheese.
- These can be made ahead and frozen before baking.
Nutrition
- Serving Size: 2 onion rings
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 50mg
Keywords: jalapeño popper, stuffed onion rings, turkey bacon, appetizer, recipe