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Italian Penicillin Soup: The Best Comfort in Every Bowl

Italian Penicillin Soup
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A delicious and comforting Italian Penicillin Soup that warms the soul with every bowl.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 3 carrots, diced
  • 2 celery stalks, diced
  • 1 pound chicken breast, shredded
  • 6 cups chicken broth
  • 1 cup orzo pasta
  • 2 cups spinach
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon lemon juice

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onions and garlic, sautéing until softened.
  2. Add carrots and celery, cooking until they begin to soften.
  3. Stir in the shredded chicken, broth, and orzo. Bring to a boil.
  4. Reduce heat and simmer for 10 minutes.
  5. Add spinach, oregano, salt, and pepper. Simmer for another 5 minutes.
  6. Stir in lemon juice just before serving.

Notes

  • For a vegetarian option, replace chicken with chickpeas.
  • Adjust seasoning to taste based on personal preference.

Nutrition

Keywords: Italian Penicillin Soup, comfort food, chicken soup

Find it online: https://www.madeedible.com/italian-penicillin-soup-the-best-comfort-in-every-bowl/