Honey Cranberry Chicken Bake: Easy and Flavorful Comfort Dish
This Honey Cranberry Chicken Bake is a delicious and comforting dish that combines savory chicken with a sweet and tart cranberry sauce.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 chicken breasts
- 1 cup cranberry sauce
- 2 tablespoons honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt to taste
- pepper to taste
- 1 teaspoon olive oil
- 1/2 cup chopped green onions
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the cranberry sauce, honey, garlic powder, onion powder, salt, and pepper.
- Place the chicken breasts in a baking dish and drizzle with olive oil.
- Pour the cranberry mixture over the chicken, ensuring it is well coated.
- Bake for 30-40 minutes or until the chicken is cooked through and no longer pink inside.
- Garnish with chopped green onions before serving.
Notes
- For added flavor, marinate the chicken for a few hours before baking.
- Serve with rice or mashed potatoes for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 20 grams
- Sodium: 300 milligrams
- Fat: 10 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Honey Cranberry Chicken Bake