Homemade Twix Bars: The Easy Indulgence You Can Make Today
Indulge in the deliciousness of homemade Twix bars with this easy recipe that combines a buttery cookie, creamy caramel, and rich chocolate.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 1/2 cup sweetened condensed milk
- 1 cup chocolate chips
- 1/4 cup corn syrup
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the flour, softened butter, and powdered sugar to form a dough.
- Press the dough into a greased baking pan and bake for 15 minutes.
- In a saucepan, heat the sweetened condensed milk, corn syrup, and chocolate chips together until melted and smooth.
- Spread the caramel mixture over the baked crust and refrigerate until set.
- Once set, cut into bars and enjoy!
Notes
- For a richer flavor, consider adding a pinch of sea salt on top of the chocolate after melting.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Homemade Twix Bars