Homemade Stuffing Recipe: The Best Turkey Bacon and Chicken Ham Twist
Discover the ultimate homemade stuffing recipe that combines turkey bacon and chicken ham for a delicious twist.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 loaf bread, cubed
- 1 cup turkey bacon, cooked and chopped
- 1 cup chicken ham, diced
- 1/2 cup celery, chopped
- 1/2 cup onion, chopped
- 2 cups chicken broth
- 1 teaspoon dried sage
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup parsley, chopped
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cubed bread, turkey bacon, chicken ham, celery, onion, and parsley.
- In a separate bowl, whisk together the chicken broth, sage, thyme, salt, and pepper.
- Pour the broth mixture over the bread mixture and stir until well combined.
- Transfer the mixture to a greased baking dish and cover with foil.
- Bake for 30 minutes, then uncover and bake for an additional 15-20 minutes until golden brown.
Notes
- Feel free to add your favorite herbs and spices.
- This stuffing can be made a day ahead and reheated before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Homemade Stuffing, Turkey Bacon Stuffing, Chicken Ham Stuffing