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Healthy Pistachio Cookies: Enjoy the Best Guilt-Free Treats

Healthy Pistachio Cookies

Discover how to make healthy pistachio cookies that are both delicious and guilt-free!

Ingredients

Scale
  • 1 cup pistachios
  • 1 cup almond flour
  • 1/2 cup coconut sugar
  • 1/4 cup honey
  • 1/4 cup coconut oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the almond flour, coconut sugar, baking soda, and salt.
  3. In another bowl, combine the melted coconut oil, honey, and vanilla extract.
  4. Gradually mix the wet ingredients into the dry ingredients until well combined.
  5. Add the chopped pistachios and fold gently.
  6. Scoop the dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until golden.
  8. Let cool before serving.

Notes

  • Store cookies in an airtight container for up to a week.
  • These cookies can be frozen for longer storage.

Nutrition

Keywords: Healthy Pistachio Cookies, Guilt-Free Treats, Healthy Desserts