Print

Healthy Pistachio Cookies: Easy, Guilt-Free Indulgence for All

Healthy Pistachio Cookies

Delight in these healthy pistachio cookies that offer a guilt-free indulgence without sacrificing flavor. Perfect for any occasion!

Ingredients

Scale
  • 1 cup pistachios, shelled
  • 1 cup almond flour
  • 1/2 cup honey or maple syrup
  • 1/4 cup coconut oil, melted
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix the almond flour, baking soda, and salt.
  3. In another bowl, combine melted coconut oil, honey or maple syrup, and vanilla extract.
  4. Gradually mix the wet ingredients into the dry ingredients until well combined.
  5. Fold in the pistachios.
  6. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until golden.
  8. Let cool before serving.

Notes

  • For added sweetness, consider adding dark chocolate chips.
  • These cookies can be made gluten-free by ensuring all ingredients are certified gluten-free.

Nutrition

Keywords: Healthy Pistachio Cookies, guilt-free cookies, healthy baking, pistachio recipes