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Ground Beef Philly Cheesesteaks with Turkey Bacon Bliss

Ground Beef Philly Cheesesteaks
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Delicious and savory Ground Beef Philly Cheesesteaks that combine juicy ground beef and crispy turkey bacon, creating a delightful twist on a classic sandwich.

Ingredients

Scale
  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 onion, thinly sliced
  • 1 bell pepper, thinly sliced
  • 4 hoagie rolls
  • 8 ounces provolone cheese
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. In a large skillet, cook the turkey bacon until crispy. Remove and set aside.
  2. In the same skillet, add olive oil, onion, and bell pepper. Sauté until soft.
  3. Add ground beef, seasoning with salt and pepper, and cook until browned.
  4. Split the hoagie rolls and fill with the beef mixture, topping with the crispy turkey bacon and provolone cheese.
  5. Broil in the oven until the cheese is melted and bubbly.
  6. Serve warm and enjoy!

Notes

  • For a spicier version, add jalapeños or hot sauce.
  • You can substitute ground turkey or chicken for the beef if preferred.

Nutrition

Keywords: Ground Beef Philly Cheesesteaks, Cheesesteak, Turkey Bacon

Find it online: https://www.madeedible.com/ground-beef-philly-cheesesteaks-with-turkey-bacon-bliss/