Ground Beef for Cozy Weeknight Dinners: Easy Comfort Food Ideas
Ground beef is a versatile ingredient perfect for creating cozy and delicious weeknight dinners. In this article, we explore easy comfort food ideas that will warm your heart and satisfy your cravings.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Omnivore
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (15 ounces) diced tomatoes
- 1 cup beef broth
- 2 tablespoons tomato paste
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded cheese, for topping
- In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- Add the chopped onion and garlic to the skillet; sauté until the onion is translucent.
- Stir in diced tomatoes, beef broth, tomato paste, Italian seasoning, salt, and black pepper.
- Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes.
- Serve hot, topped with shredded cheese.
Notes
- For a spicier version, add red pepper flakes.
- Feel free to add any vegetables you have on hand.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 5 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: ground beef, weeknight dinners, comfort food, easy recipes