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Garlic Italian Broccoli Soup: Easy Comfort in Every Spoonful

Garlic Italian Broccoli Soup

This Garlic Italian Broccoli Soup is a creamy and tasty comfort food that is easy to make and packed with flavor.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1 medium onion, chopped
  • 4 cups broccoli florets
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat and sauté garlic and onion until soft.
  2. Add broccoli florets and vegetable broth, bringing to a boil. Simmer until broccoli is tender.
  3. Use an immersion blender to puree the soup until smooth.
  4. Stir in heavy cream and Italian seasoning, adjusting salt and pepper to taste.
  5. Serve hot with crusty bread.

Notes

  • For a vegan version, substitute heavy cream with coconut milk.

Nutrition

Keywords: Garlic Italian Broccoli Soup, comfort food, easy soup recipes