Garlic Butter Beef Bites: Easy, Juicy Treat for Home Cooks
Indulge in these Garlic Butter Beef Bites, a deliciously easy recipe perfect for home cooks. Juicy and packed with flavor, these bites will be a hit at your next gathering!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Sauté
- Cuisine: American
- Diet: Gluten-Free
- 1 pound beef tenderloin
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
- Preheat your skillet over medium-high heat.
- Cut the beef tenderloin into bite-sized cubes.
- In a large bowl, toss the beef with salt and pepper.
- Melt the butter in the skillet and add the minced garlic, sautéing until fragrant.
- Add the beef to the skillet and cook for about 5-7 minutes, stirring occasionally.
- Once cooked, remove from heat and stir in the fresh parsley before serving.
Notes
- For extra flavor, consider adding a splash of Worcestershire sauce.
- These bites can be served as an appetizer or as part of a main dish.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0 grams
- Sodium: 600 mg
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 2 grams
- Fiber: 0 grams
- Protein: 24 grams
- Cholesterol: 80 mg
Keywords: Garlic Butter Beef Bites, easy recipe, beef bites, home cooks