Garlic Butter Beef Bites: Easy Indulgence for Home Chefs
Indulge in delicious garlic butter beef bites that are easy to make and impressive to serve.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: Carnivore
- 1 pound beef sirloin, cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
- Heat a large skillet over medium-high heat.
- Add butter and allow it to melt.
- Stir in minced garlic and sauté until fragrant.
- Add the beef bites, season with salt and pepper, and cook until browned.
- Sprinkle with fresh parsley before serving.
Notes
- For added flavor, marinate the beef in garlic and herbs for a few hours before cooking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Garlic Butter Beef Bites