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Frosted Coffee Brownies: The Best Indulgent Treat for Home Bakers

Frosted Coffee Brownies

Indulge in these rich and delicious frosted coffee brownies that are perfect for any home baker looking to satisfy their sweet tooth.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup strong brewed coffee
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix the flour, cocoa powder, and sugars.
  3. Melt the butter and stir it into the dry ingredients.
  4. Add eggs, vanilla, and brewed coffee; mix well.
  5. Fold in the chocolate chips.
  6. Pour the batter into the pan and bake for 25-30 minutes.
  7. Let cool before frosting.

Notes

  • For extra flavor, consider adding nuts.
  • Serve with whipped cream for an indulgent dessert.

Nutrition

Keywords: Frosted Coffee Brownies, dessert, home baking, indulgent treats