French Onion Ground Beef Bake: Easy Comfort Food Delight
Enjoy a comforting and hearty meal with this French Onion Ground Beef Bake that’s easy to prepare and deliciously satisfying.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Baking
- Cuisine: American
- Diet: Omni
- 1 pound ground beef
- 2 cups French onion soup
- 1 cup shredded cheese
- 2 cups cooked pasta
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- Preheat your oven to 350°F (175°C).
- In a large skillet, heat olive oil over medium heat and brown the ground beef.
- Once browned, drain excess fat and add French onion soup, garlic powder, and black pepper to the skillet.
- Stir in the cooked pasta and mix well.
- Transfer the mixture to a baking dish and top with shredded cheese.
- Bake in the preheated oven for 20-25 minutes, or until cheese is bubbly and golden.
Notes
- For extra flavor, consider adding fresh herbs like thyme or parsley.
- This dish can be prepared ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: French Onion Ground Beef, Comfort Food, Easy Recipe