Fork Inserted into Sugar Cookie Cheesecake: The Best Indulgent Treat
Indulge in the rich and creamy flavor of this Sugar Cookie Cheesecake, perfect for any dessert lover.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 5 hours 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package sugar cookie dough
- 24 ounces cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1/4 cup all-purpose flour
- Preheat oven to 325°F (160°C).
- Press the sugar cookie dough into the bottom of a 9-inch springform pan.
- In a mixing bowl, beat the cream cheese and granulated sugar until smooth.
- Add vanilla extract and mix well.
- Add eggs one at a time, mixing well after each addition.
- Stir in sour cream and flour until combined.
- Pour the cream cheese mixture over the cookie crust.
- Bake for 55-60 minutes or until the center is set.
- Allow to cool, then refrigerate for at least 4 hours before serving.
Notes
- Serve chilled for the best texture.
- Top with whipped cream or fruit if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 20g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 80mg
Keywords: Fork inserted into sugar cookie cheesecake