Easy Homemade Pizza Sauce Recipe: The Best Way to Elevate Your Pizzas
A simple and delicious recipe for homemade pizza sauce that takes your pizza to the next level.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 cups 1x
- Category: Sauces
- Method: No-Cook
- Cuisine: Italian
Ingredients
Scale
- 1 can crushed tomatoes
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 clove garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a bowl, combine crushed tomatoes, olive oil, oregano, basil, minced garlic, salt, and pepper.
- Mix well until all ingredients are combined.
- Taste and adjust seasoning as needed.
- Let the sauce sit for at least 30 minutes to allow flavors to meld.
- Use immediately or store in the fridge for later use.
Notes
- This sauce can be prepared ahead of time and stored in the refrigerator for up to one week.
- For a spicier sauce, add red pepper flakes to taste.
Nutrition
- Serving Size: 1/4 cup
- Calories: 80
- Sugar: 4g
- Sodium: 400mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Easy Homemade Pizza Sauce Recipe