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Creamy Street Corn Pasta Salad with Turkey Bacon Delightfully Easy

Creamy Street Corn Pasta Salad
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A deliciously creamy pasta salad featuring street corn and turkey bacon.

Ingredients

Scale
  • 8 ounces pasta of your choice
  • 2 cups fresh corn kernels
  • 4 slices turkey bacon
  • 1 cup cherry tomatoes, halved
  • 1/2 cup red onion, diced
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon lime juice
  • 1/4 cup cilantro, chopped
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions, then drain and set aside.
  2. In a skillet, cook the turkey bacon until crispy, then crumble.
  3. In a large bowl, combine the cooked pasta, corn, cherry tomatoes, red onion, and crumbled bacon.
  4. In a separate bowl, mix the mayonnaise, sour cream, lime juice, cilantro, salt, and pepper.
  5. Pour the dressing over the pasta mixture and toss to combine.
  6. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • Feel free to add other vegetables like bell peppers or avocado.
  • Adjust seasoning according to your taste.

Nutrition

Keywords: Creamy Street Corn Pasta Salad, Pasta Salad, Turkey Bacon

Find it online: https://www.madeedible.com/creamy-street-corn-pasta-salad-with-turkey-bacon-delightfully-easy/