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Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham

Creamy Southern Spaghetti Bake

A delicious and comforting creamy southern spaghetti bake featuring turkey bacon and chicken ham, perfect for family dinners.

Ingredients

Scale
  • 12 ounces spaghetti
  • 6 slices turkey bacon
  • 1 cup chicken ham, diced
  • 2 cups cream cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 tablespoon Italian seasoning
  • 1 teaspoon black pepper

Instructions

  1. Cook spaghetti according to package directions; drain and set aside.
  2. In a skillet, cook turkey bacon until crispy, then remove and crumble.
  3. Add onions and garlic to the skillet, sautéing until tender.
  4. In a large bowl, combine cream cheese, mozzarella, Parmesan, turkey bacon, chicken ham, onions, garlic, Italian seasoning, and black pepper.
  5. Mix in the cooked spaghetti until well combined.
  6. Transfer to a baking dish and spread evenly.
  7. Bake at 350°F for 25-30 minutes until bubbly and golden brown on top.
  8. Let cool for a few minutes before serving.

Notes

  • Feel free to substitute regular bacon for turkey bacon if desired.
  • Add vegetables like bell peppers for extra flavor and nutrition.

Nutrition

Keywords: Creamy Southern Spaghetti Bake, Turkey Bacon, Chicken Ham, Pasta Bake