A delicious and indulgent spaghetti bake incorporating turkey bacon and chicken ham.
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:6 servings 1x
Category:Main Dishes
Method:Baking
Cuisine:Southern
Diet:Meat
Ingredients
Scale
12 ounces spaghetti
6 slices turkey bacon
1 cup chicken ham, diced
2 cups creamy Alfredo sauce
1 cup mozzarella cheese, shredded
1/2 cup parmesan cheese, grated
1 tablespoon Italian seasoning
1 teaspoon garlic powder
Salt to taste
Black pepper to taste
Instructions
Preheat the oven to 350°F (175°C).
Cook the spaghetti according to package instructions until al dente. Drain and set aside.
In a skillet, cook the turkey bacon until crisp. Remove and crumble.
In the same skillet, add the chicken ham and sauté for a few minutes.
In a large bowl, combine cooked spaghetti, bacon, chicken ham, Alfredo sauce, mozzarella, parmesan, Italian seasoning, garlic powder, salt, and pepper.
Transfer the mixture to a greased baking dish and top with additional mozzarella if desired.
Bake in the preheated oven for 25-30 minutes, or until bubbly and golden.
Notes
For added flavor, consider mixing in vegetables such as spinach or bell peppers.
Great for leftovers and can be reheated in the oven or microwave.
Nutrition
Serving Size:1 slice
Calories:450
Sugar:2 grams
Sodium:960 mg
Fat:20 grams
Saturated Fat:8 grams
Unsaturated Fat:10 grams
Trans Fat:0 grams
Carbohydrates:49 grams
Fiber:3 grams
Protein:25 grams
Cholesterol:50 mg
Keywords: Creamy Southern Spaghetti Bake, Turkey Bacon, Chicken Ham, Pasta Bake