Creamy Italian Meatball Soup: Best Comfort Food for Cozy Nights
A delicious and comforting soup that’s perfect for cozy nights.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 4 cups beef broth
- 1 can (14.5 oz) diced tomatoes
- 1 cup heavy cream
- 1 cup frozen peas
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a bowl, combine ground beef, breadcrumbs, Parmesan, egg, garlic, Italian seasoning, salt, and pepper. Form into small meatballs.
- In a large pot, heat beef broth and diced tomatoes over medium heat.
- Gently add the meatballs to the pot and let simmer for 20 minutes.
- Stir in heavy cream and peas, cooking for an additional 5 minutes.
- Serve hot and enjoy your comforting soup!
Notes
- For added flavor, use homemade beef broth.
- Customize with your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Italian Meatball Soup, Comfort Food, Cozy Nights
Find it online: https://www.madeedible.com/creamy-italian-meatball-soup-2/