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Cowboy Casserole: Easy Comfort Food with Turkey Bacon and Chicken Ham

Cowboy Casserole

A delicious and hearty Cowboy Casserole featuring turkey bacon and chicken ham, perfect for a comforting meal.

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 cup diced chicken ham
  • 1 can cream of mushroom soup
  • 1 cup shredded cheese
  • 2 cups frozen mixed vegetables
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 2 cups tater tots

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, cook the ground turkey and turkey bacon over medium heat until browned.
  3. Add the diced chicken ham, cream of mushroom soup, shredded cheese, mixed vegetables, garlic powder, onion powder, and paprika. Mix well.
  4. Transfer the mixture into a greased baking dish and top with tater tots.
  5. Bake for 30-35 minutes or until the tater tots are golden brown.

Notes

  • This dish can be made ahead and stored in the refrigerator for up to 2 days before baking.
  • Feel free to customize ingredients based on your preferences.

Nutrition

Keywords: Cowboy Casserole, comfort food, turkey bacon, chicken ham