Cowboy Casserole: Easy Comfort Food with Turkey Bacon and Chicken Ham
A delicious and hearty Cowboy Casserole featuring turkey bacon and chicken ham, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Dishes
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 can cream of mushroom soup
- 1 cup shredded cheese
- 2 cups frozen mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 2 cups tater tots
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the ground turkey and turkey bacon over medium heat until browned.
- Add the diced chicken ham, cream of mushroom soup, shredded cheese, mixed vegetables, garlic powder, onion powder, and paprika. Mix well.
- Transfer the mixture into a greased baking dish and top with tater tots.
- Bake for 30-35 minutes or until the tater tots are golden brown.
Notes
- This dish can be made ahead and stored in the refrigerator for up to 2 days before baking.
- Feel free to customize ingredients based on your preferences.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cowboy Casserole, comfort food, turkey bacon, chicken ham