Cowboy Butter Chicken: Juicy Delight for Homemade Meals
Experience the ultimate flavor explosion with Cowboy Butter Chicken, a dish that brings together juicy chicken and a rich, buttery sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup unsalted butter
- 3 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon lemon juice
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, melt the butter over medium heat and sauté the garlic until fragrant.
- Add in the parsley, chives, thyme, lemon juice, paprika, salt, and pepper; mix well.
- Place the chicken breasts in a baking dish and pour the butter mixture over the top.
- Bake for 25-30 minutes or until the chicken is cooked through and juices run clear.
- Let rest for a few minutes before serving.
Notes
- Serve with rice or homemade bread for a complete meal.
- This dish can be prepared ahead of time and reheated.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 1g
- Sodium: 350mg
- Fat: 28g
- Saturated Fat: 18g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Cowboy Butter Chicken, Chicken Recipes, Homemade Meals, Juicy Chicken