Chocolate Caramel Pretzel Bars: Indulgent Treat for Everyone
Delight in the sweet and salty combination of chocolate, caramel, and pretzels with these indulgent chocolate caramel pretzel bars. Perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups crushed pretzels
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- 1 cup granulated sugar
- 14 oz sweetened condensed milk
- 2 cups chocolate chips
- 1/2 cup caramel sauce
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a bowl, mix the crushed pretzels with melted butter, then press into the bottom of the baking dish.
- In a saucepan, combine brown sugar, granulated sugar, and sweetened condensed milk, bringing to a boil. Pour over the pretzel crust.
- Sprinkle chocolate chips evenly over the top and drizzle caramel sauce over the chocolate chips.
- Bake for 25-30 minutes until golden and bubbling. Let cool before cutting into bars.
Notes
- For an extra layer of flavor, add chopped nuts to the chocolate layer.
- These bars are best served chilled, making them perfect for parties.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Chocolate Caramel Pretzel Bars, indulgent dessert, sweet treats