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Chicken Wild Rice Casserole Recipe: Easy Comfort Food Delight

Chicken Wild Rice Casserole Recipe
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Enjoy a hearty and delicious Chicken Wild Rice Casserole that brings comfort and flavor to your dinner table.

Ingredients

Scale
  • 2 cups cooked wild rice
  • 1 pound cooked chicken, shredded
  • 1 cup cream of chicken soup
  • 1 cup sour cream
  • 1 cup chicken broth
  • 1 cup frozen mixed vegetables
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine cooked wild rice, shredded chicken, cream of chicken soup, sour cream, and chicken broth.
  3. Add frozen mixed vegetables, garlic powder, onion powder, salt, and black pepper. Mix well.
  4. Transfer the mixture to a greased 9×13-inch baking dish.
  5. Top with shredded cheddar cheese.
  6. Bake for 25-30 minutes or until heated through and cheese is melted.
  7. Allow to cool for a few minutes before serving.

Notes

  • For a healthier option, use low-fat sour cream and reduced-sodium soup.
  • This casserole can be made ahead of time and refrigerated before baking.

Nutrition

Keywords: Chicken Wild Rice Casserole, Comfort Food, Easy Recipe

Find it online: https://www.madeedible.com/chicken-wild-rice-casserole-recipe-easy-comfort-food-delight/