Chicken Pillows with Creamy Parmesan Sauce for Comforting Nights
Enjoy a warm and delightful meal with these Chicken Pillows, enveloped in a rich and creamy parmesan sauce that’s perfect for cozy nights.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 1 cup cream cheese, softened
- 1 cup parmesan cheese, grated
- 1 package crescent roll dough
- 1/2 cup butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the shredded chicken, cream cheese, parmesan cheese, garlic powder, onion powder, salt, and pepper.
- Unroll the crescent roll dough and separate the triangles.
- Place a spoonful of the chicken mixture on each triangle and fold it over to form a pillow.
- Seal the edges and place them on a baking sheet.
- Brush the pillows with melted butter.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve with additional parmesan sauce on top for extra flavor.
- This dish can be paired with a side salad for a complete meal.
Nutrition
- Serving Size: 1 pillow
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Chicken Pillows, Creamy Parmesan Sauce, Comfort Food