Chicken Cordon Bleu Casserole: A Comforting Family Delight
A delicious and comforting casserole that combines the flavors of chicken, ham, and cheese, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup ham, diced
- 2 cups Swiss cheese, shredded
- 1 cup breadcrumbs
- 1/2 cup milk
- 1/4 cup Dijon mustard
- 1/4 cup butter, melted
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, diced ham, and Swiss cheese.
- In another bowl, mix milk, Dijon mustard, melted butter, garlic powder, salt, and pepper.
- Pour the mixture over the chicken and ham, and stir to combine.
- Transfer to a greased casserole dish and top with breadcrumbs.
- Bake for 30-35 minutes, or until the top is golden brown and bubbly.
Notes
- This casserole can be made ahead and refrigerated before baking.
- Feel free to add vegetables like broccoli or spinach for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Cordon Bleu, Casserole, Family Dinner, Comfort Food