Chicken Bell Pepper Ranch Burritos: Easy, Flavorful Weeknight Delight
A savory and satisfying meal, Chicken Bell Pepper Ranch Burritos bring together the delicious flavors of chicken, bell peppers, and ranch seasoning wrapped in a soft tortilla.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup bell peppers, diced
- 1/2 cup ranch dressing
- 4 large tortillas
- 1 cup shredded cheese
- 1 tablespoon olive oil
Instructions
- In a skillet, heat olive oil over medium heat and add diced bell peppers. Sauté until tender.
- In a bowl, mix the cooked chicken with ranch dressing.
- Lay the mixture on a tortilla, sprinkle cheese on top, then roll it up.
- Place in the skillet and toast until golden brown on both sides.
- Serve hot with additional ranch dressing if desired.
Notes
- For extra flavor, add spices like paprika or garlic powder to the chicken mixture.
- Feel free to substitute chicken with your choice of protein.
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Bell Pepper Ranch Burritos, weeknight dinner, easy burritos