Cheesy Tater Tot Casserole: Indulgent Twist with Turkey Bacon
A deliciously indulgent twist on a classic casserole, featuring crispy tater tots and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 package frozen tater tots
- 8 ounces turkey bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1 can cream of mushroom soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the sour cream, cream of mushroom soup, garlic powder, and onion powder.
- Stir in the crumbled turkey bacon and half of the cheese.
- In a greased baking dish, layer half of the tater tots, then the turkey bacon mixture, and top with the remaining tater tots.
- Sprinkle the rest of the cheese on top.
- Bake for 30-35 minutes, or until everything is heated through and the cheese is bubbly.
Notes
- For extra flavor, add chopped green onions on top before serving.
- This dish can be made ahead of time and stored in the refrigerator until ready to bake.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Cheesy Tater Tot Casserole, Turkey Bacon, Comfort Food