Cheesy Pepperoni Pizza Bombs: Easy Snacks for Pizza Lovers
Delicious, cheesy pepperoni pizza bombs that are quick and easy to make, perfect for pizza lovers.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 1 package pizza dough
- 1 cup pepperoni slices
- 1 cup shredded mozzarella cheese
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into small squares.
- Place a few slices of pepperoni and a pinch of mozzarella cheese in the center of each square.
- Fold the dough over the filling and pinch to seal.
- Place the pizza bombs on a baking sheet lined with parchment paper.
- Brush the tops with olive oil and sprinkle Italian seasoning.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve warm with marinara sauce for dipping.
- For a healthier option, use whole wheat pizza dough.
Nutrition
- Serving Size: 1 pizza bomb
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Cheesy Pepperoni Pizza Bombs
Find it online: https://www.madeedible.com/cheesy-pepperoni-pizza-bombs/