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Cheesy Christmas Tree Bread: The Best Festive Twist for Your Table

Cheesy Christmas Tree Bread

This Cheesy Christmas Tree Bread is a delightful festive twist that will brighten up your holiday table.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon dried oregano
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 packet active dry yeast
  • 1 cup warm water
  • 1 tablespoon olive oil

Instructions

  1. In a bowl, mix warm water with yeast and sugar. Let it sit for 5 minutes.
  2. In a large bowl, combine flour, salt, oregano, and garlic powder.
  3. Add the yeast mixture and olive oil to the dry ingredients.
  4. Knead the dough for 10 minutes until smooth.
  5. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
  6. Punch down the dough and roll it out into a triangle shape.
  7. Cut the dough into strips and shape them to resemble a Christmas tree.
  8. Sprinkle shredded cheese over the tree shape.
  9. Bake at 350°F (175°C) for 20-25 minutes until golden brown.

Notes

  • Serve warm with marinara sauce for dipping.
  • This bread can be made ahead of time and frozen.

Nutrition

Keywords: Cheesy Christmas Tree Bread, festive bread, holiday recipes